French Rustic Tilt-Top Wine Table, Late 19th Century

• Provenance - A term used to describe the provable history of an antique or work of art, and thus an additional aid to verifying its authenticity. Provenance can have an inflating effect on the price of an item, particularly if the provenance relates to the early settlement of Australia, a famous person, or royalty. Less significant are previous sales of the item through an auction house or dealer.
• Oak - Native to Europe and England, oak has been used for joinery, furniture and building since the beginning of the medieval civilisation. It is a pale yellow in colour when freshly cut and darkens with age to a mid brown colour.
  
  Oak as a furniture timber was superceded by walnut in the 17th century, and in the 18th century by mahogany,
  
  Semi-fossilised bog oak is black in colour, and is found in peat bogs where the trees have fallen and been preserved from decay by the bog. It is used for jewellery and small carved trinkets.
  
  Pollard oak is taken from an oak that has been regularly pollarded, that is the upper branches have been removed at the top of the trunk, result that new branches would appear, and over time the top would become ball-like. . When harvested and sawn, the timber displays a continuous surface of knotty circles. The timber was scarce and expensive and was used in more expensive pieces of furniture in the Regency and Victorian periods.
• Rustic - Rustic is defined as "of, relating to, or typical of country life or country people", and the items illustrated in this price guide accord with that definition.
  
  But in the 18th and 19th century "rustic furniture" had a narrower definition. It referred to furniture where the framework was carved or moulded to resemble tree trunks and branches, and was usually for outdoor use. Rustic furniture was made in cast iron, wood, terracootta and concrete. Much of the Coalbrookdale company's cast iron furniture was of rustic design.
• Trestle Table - The medieval table was usually a loose board, placed on removeable folding supports called trestles. In the 16th century, trestles fixed to the top of the table were introduced at each end of the frame, each resting on a broad base or foot, often connected and supported by one or two stretchers.

This item has been included into following indexes:

• tables, French - French, wine and ocasional 563
• tables, purpose or type
  • rustic and primitive style 62
  • wine 516