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A nineteenth century French porcelain tray, 1861 the Sevres-style porcelain circular tray, hand decorated with a floral gilt reserve of a large floral basket in landscape, upon a bleu celeste ground with a jewelled and floral border to the rim, incised 1861 to the underside. Diameter: 11.81 in.

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  • Incised - A record of a name, date or inscription, or a decoration scratched into a surface, usually of a glass or ceramic item with a blunt instrument to make a coarse indentation. Compare with engraving where the surface is cut with a sharp instrument such as a metal needle or rotating tool to achieve a fine indentation.
  • Jewelled Decoration - Jewelled decoration on ceramics is a technique where small, colourful, and often metallic beads or "jewels" are applied to the surface of ceramic objects to create intricate and highly decorative designs. This technique has been used throughout history and across different cultures, but it was particularly popular during the late 19th and early 20th centuries, especially in Europe.

    The jewelled decoration is usually applied by hand, one bead at a time, onto a base glaze or enamel. The beads can be made of glass, porcelain, or even precious stones, and are often set in a metal setting, such as gold or silver. The end result is a highly decorative and often luxurious surface, which can add a lot of visual interest and value to the ceramic object.

    Jewelled decoration was used on a wide range of ceramic objects, including vases, plates, bowls, and figurines. It was particularly popular in the Art Nouveau and Art Deco periods, where it was used to create highly stylized and ornate designs.
  • Bleu Celeste - "Bleu céleste" is a French term that translates to "sky blue" in English, and it refers to a specific shade of blue pigment used in the decoration of porcelain. This color is a light, sky-blue shade that was often used in combination with other colors to create intricate designs on porcelain pieces. The use of "bleu céleste" was was first used by the Sèvres porcelain factory in the 18th century, and became popular in the 19th century. The colour is created by adding copper oxide to the glaze. It was valued for its ability to add a touch of lightness and delicacy to porcelain designs. The color was often used to create floral motifs, landscapes, and other decorative elements, and it was prized for its ability to evoke feelings of calmness and serenity.

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A nineteenth century French porcelain tray, 1861 the…